Christmas Waffle Cones
INGREDIENTS
- Mini waffle cones
- Queen Fine foods royal icing
- Green food colouring (for smooth and thick consistency)
- Edible decorating e.g. sprinkles.
METHOD
1. Smooth onto the waffle cone using a knife gently spreading it round.
2. Decorate cone with sprinkles. Work quickly before the icing sets.
3. Use as an edible decoration on your Christmas table or serve with a scoop of ice cream for dessert. Enjoy!
